Traditional Artisan Bakery based in Glasgow

Traditional artisan sourdough breads delivered to hospitality places such as, hotels, restaurants, cafes and shops in Glasgow and beyond.

Definitely my favourite bakery in Glasgow. Huge selection of sourdough breads. It looks, smells and tastes delicious. Highly recommend it!😎👌

Adam Sebesta

Our breads:

Our Sourdough is handmade using our 12 years old starter, fermented, and proved over 24 hours. 7 days a week delivery available.

White Sourdough

℮ 750g
Our number one seller. Traditional, soured bread with a dark, golden crust.
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Ingredients: Wheat flour, sourdough starter, salt, water Allergens: Gluten, wheat.
For our trade prices please contact our sales team

Wholemeal Sourdough

℮ 780g
Wholemeal alternative to our number one seller.

Ingredients: white flour, wholemeal flour, dark rye flour, sourdough starter, salt, water Allergens: Gluten, wheat.
For our trade prices please contact our sales team

Seeded Sourdough

℮ 720g
Our most flavourful sourdough with a dense texture and seeds throughout the loaf.

Ingredients: white flour, wholemeal flour, sourdough starter, salt, water, 5 seed mix Allergens: Gluten, wheat.
For our trade prices please contact our sales team

Millers Sourdough

℮ 730g
Another sourdough based upon tradition of using up all the remaining flours to create a fabulous flavoured loaf.

Ingredients: white flour, wholemeal flour, medium rye flour, sourdough starter, water, salt, seed mix. Allergens: Gluten, wheat.
For our trade prices please contact our sales team

Multigrain Sourdough

℮ 750g
The granary's flavour comes from the malted grain flour and the five seed blend.

Ingredients: granary flour, white flour, sourdough starter, salt, water. Allergens: Gluten, wheat.
For our trade prices please contact our sales team

White Bloomer

℮ 750g
Made with our white ferment to create a light and tasty loaf.
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Ingredients: white flour, salt, water, yeast, natural yoghurt. Allergens: Gluten, wheat, milk.
For our trade prices please contact our sales team

Wholemeal Loaf

℮ 1.2kg
Made with our wholemeal ferment to create a strong flavourful loaf.
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Ingredients: wholemeal flour, white flour, milk, water, salt, yeast, wholemeal ferment. Allergens: Gluten, wheat, milk.
For our trade prices please contact our sales team

Sourdough Baguette

℮ 420g
These are hand rolled using a classic method that allows a more substantial texture and a chewy flavourful baguette.
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Ingredients: wheat four, rye flour, salt, water, yeast, white flour ferment. Allergens: Gluten, wheat.
For our trade prices please contact our sales team

Focaccia

℮ 250g
Soft, flat rectangular shape bread, rosemary flavoured. Can be served as a dish, or as a sandwich bread.
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Ingredients: Wheat flour, olive oil, semolina, water, salt, rosemary. Allergens: Gluten, wheat.
For our trade prices please contact our sales team

Mini sourdough

℮ 180g
Crispy mini bread is a specific type of bread created through a natural fermentation process, can be used for example as perfect addition to a starter dish.

Ingredients: Wheat flour, sourdough starter, salt, water. Allergens: Gluten, wheat.
For our trade prices please contact our sales team
Tried SB sourdough bread for few times, it’s the most satisfying, delicious bread experience I’ve ever tasted. Highly recommended for toast with eggs, avocado or garlic and cherry tomatoes, but also as a addition to the soup.

Ags
I love this sourdough bread, is delicious! Love the crispy skin, flavour and it tastes like home. Just go and grab one, won't be disappointed
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Robert Tajner
This sourdough bread is delicious! Love the attention to detail like crispy skin, flavour and passionate owner of the bakery. Excellent taste, will definitely be buying again.

Joanna Junghans
Our Local shop love your freshly baked sourdough bread and baguettes! Excellent customer service and great morning delivery service seven days a week. Thank you!
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Ossy

Wholesale
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Brot & Co. production unit is based just off the M8, in the Oakbank Industrial Estate in North of Glasgow.

All our handmade products are available for delivery 7 days a week with our vans leave the unit as soon as the bread is baked and prepared for safe delivery to our valued purchasers. This way we ensure our customers receive the freshest produce every day.

We are proud of supplying businesses of all shapes and sizes so if you have any questions about existing products or any new products ideas, please don’t hesitate to contact us here our sales team will be delighted to help you with any of your queries.

About us

First of all, Ariel’s career in the kitchen began in 2008 when he arrived in Glasgow from his native Poland. As a chef de partie in one of the famous deli in West End, an opportunity arose to train as a baker. This is where Ariel discovered his true passion. He spent six years perfecting his trade in Deli Zique before being awarded Scottish Baker of the Year in 2017/2018 at the Scottish Food Awards.

However, later that year he joined a Kember and Jones’ as head baker - the following month he was given the role of manager. Another advantage is that Ariel has continued to refine his talent to the highest standard, specialising in artisan style sourdough bread which is supplied privately and to local businesses in Glasgow and beyond, so when the opportunity arose to pursue his dream and open his own bakehouse they grasped this opportunity.

Furthermore, after two years of growing business Ariel’s wife joined the company as a marketing director followed a similar path in hospitality, working across various roles in management and new products development across Lanarkshire area.

What’s more when Agnieszka joined alongside Ariel they clicked instantly and would spend hours discussing their desire to expand and develop the business. Passion, creativity and professionalism were the strongest factors of the fortunate project which ended up being the successful business.

In conclusion, their extremely high standard of services, unique offer, paying attention to the details at the dignified level allows them to enjoy the trust of many respected clients and made Brot & Co. so popularised across a Scotland.

Contact details

Phone: +44 7411 984664
Enquiries: [email protected]

Brot & Co. Ltd
Block 4 Unit 2
Oakbank Industral Estate
G20 7LU Glasgow

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